In a large pitcher, combine pineapple juice, orange juice, cranberry juice, lemon juice, and lime juice. Stir well to mix.

Taste the mixture and add simple syrup if you prefer a sweeter punch. Stir again.

Add the sliced oranges, lemons, and limes to the pitcher for extra flavor and visual appeal.

Chill the punch in the refrigerator for at least 1 hour to let the flavors meld together.

Just before serving, add sparkling water or ginger ale to give the punch a fizzy texture.

Pour the punch into glasses filled with ice cubes. Garnish with fresh mint leaves and additional fruit slices if desired.