Classic Manhattan Cocktail
A timeless whiskey cocktail with sweet vermouth and bitters, garnished with a cherry.
5 mins
Prep Time
0 mins
Cook Time
1
Servings
Ingredients
- 2 oz rye whiskey
- 1 oz sweet vermouth
- 2 dashes Angostura bitters
- 1 maraschino cherry
- Orange peel (for garnish)
- Ice
Nutrition Facts
180Calories
0gProtein
6gCarbs
0gFat
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Instructions
1
Chill the glass: Place a coupe or martini glass in the freezer to chill while you prepare the cocktail.
2
Mix the ingredients: In a mixing glass, combine the rye whiskey, sweet vermouth, and bitters.
3
Add ice: Fill the mixing glass with ice and stir the mixture gently for about 30 seconds to chill and dilute slightly.
4
Strain: Strain the mixture into the chilled glass.
5
Garnish: Garnish with a maraschino cherry and a twist of orange peel.
6
Serve: Serve immediately and enjoy your classic Manhattan.
Chef's Tips
- Whiskey Choice: Use a high-quality rye whiskey for the best flavor. Bourbon can also be used for a slightly sweeter taste.
- Chilling: Always chill your glass beforehand to keep the cocktail cold longer.
- Stirring: Stir gently to avoid over-diluting the cocktail.
- Garnish: Express the orange peel over the drink to release its oils for added aroma.
- Variations: Try a Perfect Manhattan by using equal parts sweet and dry vermouth.
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