Classic Hot Toddy
A warm, soothing drink made with whiskey, honey, lemon, and spices.
5 mins
Prep Time
5 mins
Cook Time
1
Servings
Ingredients
- 1.5 oz whiskey (or bourbon)
- 1 tbsp honey
- 0.5 oz fresh lemon juice
- 1 cup hot water
- 1 cinnamon stick
- 2-3 whole cloves
- 1 lemon slice (for garnish)
- Optional: 1 star anise or a pinch of nutmeg
Nutrition Facts
180Calories
0gProtein
15gCarbs
0gFat
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Instructions
1
Boil water: Heat 1 cup of water until it’s hot but not boiling (about 2 minutes in a kettle or microwave).
2
Mix honey and lemon: In a heatproof mug, combine the honey and fresh lemon juice. Stir until the honey dissolves slightly.
3
Add whiskey: Pour the whiskey (or bourbon) into the mug with the honey and lemon mixture.
4
Pour hot water: Carefully add the hot water to the mug and stir gently to combine all ingredients.
5
Add spices: Drop in the cinnamon stick, cloves, and any optional spices like star anise or nutmeg.
6
Garnish and serve: Garnish with a lemon slice. Let it steep for a minute before sipping for maximum flavor.
Chef's Tips
- Sweetness Control: Adjust honey to taste—add more if you prefer a sweeter drink.
- Tea Variation: Replace hot water with hot tea (like chamomile or Earl Grey) for added depth.
- Alcohol-Free: Use apple cider or ginger tea instead of whiskey for a non-alcoholic version.
- Spice Boost: Lightly muddle the cloves and cinnamon stick before adding for extra spice infusion.
- Cold Remedy: Sip slowly when feeling under the weather—the warmth and honey can soothe a sore throat.
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