Smart Toaster Oven Flatbread Pizza
Quick and crispy flatbread pizza made easily in a toaster oven with fresh toppings.
5 mins
Prep Time
10 mins
Cook Time
1
Servings
Ingredients
- 1 flatbread or naan
- 1/4 cup pizza sauce
- 1/2 cup shredded mozzarella cheese
- 5-6 slices pepperoni
- 1/4 cup sliced bell peppers
- 1/4 tsp dried oregano
- 1 tbsp grated parmesan (optional)
- 1 tsp olive oil
Nutrition Facts
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Instructions
Preheat the toaster oven to 400°F (200°C) on the bake setting for about 3-5 minutes.
Brush the flatbread lightly with olive oil to help it crisp up in the oven.
Spread pizza sauce evenly over the flatbread, leaving a small border around the edges.
Sprinkle shredded mozzarella cheese evenly over the sauce, then add pepperoni and bell peppers.
Sprinkle dried oregano and optional parmesan cheese on top for extra flavor.
Place the flatbread pizza directly on the toaster oven rack or a baking sheet. Bake for 8-10 minutes until the cheese is bubbly and the edges are golden.
Remove carefully, let cool for 1-2 minutes, then slice and serve immediately.
Chef's Tips
- Crispy Crust Tip: For extra crispiness, toast the flatbread for 2 minutes before adding toppings.
- Quick Variations: Try BBQ sauce with chicken, or pesto with fresh tomatoes and mozzarella.
- Cheese Options: Use a mix of cheeses like provolone, cheddar, or feta for different flavors.
- Veggie Boost: Add spinach, mushrooms, or olives for extra nutrition.
- Storage: Best enjoyed fresh, but leftovers can be reheated in the toaster oven for 3-4 minutes.
