Toast with Peanut Butter
Simple and delicious toast topped with creamy peanut butter.
2 mins
Prep Time
3 mins
Cook Time
1
Servings
Ingredients
- 2 slices of bread
- 2 tablespoons of peanut butter
- 1 teaspoon of honey (optional)
- A pinch of salt (optional)
Nutrition Facts
300Calories
10gProtein
30gCarbs
16gFat
Share this Recipe
Instructions
1
Toast the bread: Place the bread slices in a toaster and toast until golden brown and crispy.
2
Spread peanut butter: Once the toast is ready, spread a generous amount of peanut butter evenly on one side of each slice.
3
Drizzle honey (optional): For a touch of sweetness, drizzle a teaspoon of honey over the peanut butter.
4
Sprinkle salt (optional): If you like a sweet and salty combination, sprinkle a pinch of salt over the peanut butter.
5
Serve immediately: Enjoy your peanut butter toast while it's still warm and crispy.
Chef's Tips
- Bread Choice: Use whole grain or sourdough bread for a healthier option.
- Peanut Butter: Opt for natural peanut butter without added sugars for a healthier choice.
- Toppings: Add banana slices, chia seeds, or a sprinkle of cinnamon for extra flavor and nutrition.
- Storage: Store peanut butter in a cool, dry place to prevent oil separation.
- Variation: Try almond or cashew butter for a different nutty flavor.
Loading...
Loading ratings...
You May Also Like
View All
