Fruit and Yogurt Parfait

Fruit and Yogurt Parfait

A refreshing and healthy parfait layered with yogurt, fresh fruits, and granola.

10 mins

Prep Time

0 mins

Cook Time

2

Servings

Ingredients

  • 1 cup Greek yogurt
  • 1 cup mixed fresh fruits (strawberries, blueberries, bananas)
  • 1/2 cup granola
  • 1 tbsp honey
  • 1 tsp chia seeds (optional)

Nutrition Facts

320Calories
12gProtein
52gCarbs
8gFat

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Instructions

1

Prepare the fruits: Wash and chop the strawberries and bananas into bite-sized pieces. Keep the blueberries whole.

2

Layer the yogurt: Take a glass or a bowl and add a layer of Greek yogurt at the bottom.

3

Add the fruits: Place a layer of mixed fresh fruits on top of the yogurt.

4

Sprinkle granola: Add a layer of granola over the fruits for crunch.

5

Repeat the layers: Continue layering yogurt, fruits, and granola until the glass or bowl is full.

6

Drizzle honey: Finish by drizzling honey on top and sprinkling chia seeds if desired.

Chef's Tips

  • Yogurt Choice: Use Greek yogurt for a thicker consistency or regular yogurt for a lighter option.
  • Fruit Variations: Experiment with seasonal fruits like mangoes, peaches, or kiwis for different flavors.
  • Sweetener: Substitute honey with maple syrup or agave nectar for a vegan option.
  • Make Ahead: Prepare the parfait the night before for a quick and healthy breakfast.
  • Granola: Use homemade granola for a healthier and customizable option.
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