
Chocolate Martinis
A rich and creamy chocolate martini with vodka, chocolate liqueur, and cream.
5 mins
Prep Time
0 mins
Cook Time
2
Servings
Ingredients
- 2 oz vodka
- 2 oz chocolate liqueur
- 1 oz heavy cream
- 1 oz chocolate syrup
- Ice cubes
- Chocolate shavings (for garnish)
Nutrition Facts
320Calories
2gProtein
25gCarbs
12gFat
Instructions
1
Chill the martini glasses by placing them in the freezer for at least 10 minutes before preparing the drink.
2
In a cocktail shaker, add ice cubes to fill it halfway.
3
Pour the vodka, chocolate liqueur, heavy cream, and chocolate syrup into the shaker.
4
Shake vigorously for about 15-20 seconds until the mixture is well-chilled.
5
Remove the chilled martini glasses from the freezer and drizzle chocolate syrup around the inside rim for decoration.
6
Strain the mixture into the prepared martini glasses.
7
Garnish with chocolate shavings on top and serve immediately.
Chef's Tips
- Chilling the Glass: For an extra frosty drink, chill the martini glasses in the freezer for at least 15 minutes.
- Adjust Sweetness: If you prefer a less sweet martini, reduce the amount of chocolate syrup or use dark chocolate liqueur.
- Dairy-Free Option: Substitute heavy cream with coconut cream or almond milk for a dairy-free version.
- Chocolate Rim: For a more decadent touch, dip the rim of the glass in melted chocolate and let it set before pouring the drink.
- Serving Suggestion: Pair with chocolate-covered strawberries or truffles for an indulgent dessert experience.
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